Punta 470

Ca' Rugate

Punta 470

Amarone della Valpolicella DOCG

Variety: Corvina Corvinone, Rondinella Notes: intense garnet red in colour.
Concentrated aromas of ripe blueberries, blackberries and
cherries are enhanced with a hint of spicy oak. The palate is
rich, full bodied and complex;beautifully balanced and
lingering.

TECH SHEET

Grape variety: 45% Corvina, 40% Corvinone, 15% Rondinella Fermentation: oak Refinement: 25-30 months Ageing potential: 20 years Formats: 0,75 L

Amedeo Lessini Durello
Amedeo Lessini Durello
 
Variery: Durella Notes: Delicate notes of the crust of a croissant just out of the oven with hints of spices and a bit of white peach, powerful and enveloping, supported by a crystal clear and decisive acidity.
Ca Rugate bucciato
Ca Rugate bucciato
 
Variety: Garganega Notes: Rich golden yellow in colour. On the nose it offers a complex and harmonious bouquet that combines citrus notes with Mediterranean herbs. On the palate it is intense and elegant with a marked minerality and flavor that give a long and fresh finish.
Ca Rugate fulvio beo
Ca Rugate fulvio beo
 
Variety: Garganega Notes: Pale straw gold in colour, with greenish tinges and fine, long-lasting bubbles. Delicately fruity on the nose, with a hint of yeasty complexity; well-balanced and soft in the mouth, with a long crisp finish.
Campo Bastiglia
Campo Bastiglia
 
Variety: Corvina Notes: Intense garnet red in colour. Concentrated aromas of red fruit cherries with a hint of spice and flowers. Full bodied palate with soft tannins which make it velvety
Campo Lavei
Campo Lavei
 
Variety: Corvina, Corvinone, Rondinella Notes: deep ruby red in colour. Intense aromas of black fruit and cherries, and a twist of spice from the wood, followed by a mellow rounded palate with elegant tannin balance.
Corte Durlo
Corte Durlo
 
Variety: Garganega Notes: Amber in color, noteworthy scents of rich sensations that alternate from raisin to candied fruit, from tobacco to hints of minerals; in the mouth it's dense, balanced, with the acidity that balances the residual sugars. Long and elegant finish..
Fulvio Beo rose
Fulvio Beo rose
 
Variety: Molinara Notes: This classy wine of a coral pink color with tones of salmon tinges shows on the nose of soft fruits, currants, wild strawberries and delicate almond notes.
L' Eremita
L' Eremita
 
Variety: Corvina Notes: Dark intense ruby red in colour. On the nose it shows black fruit and berry notes, with hints of wild herbs and spice. The plate is sweet, luscious and rounded balanced by velvety tannins.
La Perlara
La Perlara
 
Variety: Garganega Notes: Bright golden in colour. Intensely perfumed with floral notes and hints of sultanas, dried figs, nuts and spices. Richly sweet and lingering in the mouth. At its best after at least one year in bottle.
La perlara recioto
La perlara recioto
 
Variery: Garganega Notes: Bright golden in colour. Intensely perfumed with floral notes and hints of sultanas, dried figs, nuts and spices. Richly sweet and lingering in the mouth. At its best after at least one year in bottle.
Monte Alto
Monte Alto
 
Variety: Garganega Notes: rich golden yellow in colour. Intense, lingering bouquet; scented with wild flowers, ripe fruit and almonds. A beautifully structured wine which will reach its peak after several years in bottle.
Monte Fiorentine
Monte Fiorentine
 
Variety: Garganega Notes: Rich golden colour, with a fine aroma of exotic fruits. Full and rich in flavour, this is a structured wine which will reach its peak after 1-2 years in bottle.
Rio Albo
Rio Albo
 
Variety: Corvina, Corvinone, Rondinella Notes: Ruby red in colour, with a bouquet of black- berry and cherries.The palate is supple, with light tannins and plenty of flavour.
San Michele
San Michele
 
Variety: Garganega Notes: light straw gold in colour. A fine bouquet of meadow flowers, with hints of camomile, elderflower and iris. An elegant wine with notes of sweet almonds on the finish..
Studio
Studio
 
Variety: Trebbiano Notes: Intense straw yellow. On the nose - bouquet of pout pourri and green tea with light notes of white pulp fruits and flint. Enveloping in the mouth, dense but not heavy, recalling the aromatic freshness of the perfumes, extending in a rich finish of flavor and extraordinary persistence.