Zorzettig
Vino Spumante Ribolla Gialla
Variety: Ribolla Gialla tasting:light straw yellow color
Nose:white pulp fruit, golden apples, broom flowers, yoghurt and fragrant bread crust
Taste:lively, elegant and refined
Grape variety: 100% Ribolla Gialla,cold soak maceration for 12 hours; first fermentation in steel tanks
on the lees for 9 months with weekly battonage charmat method 100% steel bottling and refinement of 1 month in the bottle
Ageing potential: 5 years Formats: 0,75 L