Real Accademia Nero d'Avola Sicilia DOC |

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Real Accademia Nero d'Avola Sicilia DOC

variety 100% nero D'avola Intense ruby red colour, clear, with violet nuances; on the nose it presents fruity notes, with hints of small red fruits, pomegranate, liquorice; on the palate it is balanced, velvety and intense

TECH SHEET

Cold pre-maceration; maceration for approximately 15 days at controlled temperatures. Malolactic carried out aged in steel

25 Rare

the Name of this wine derives from the 25 steps that connect the old village of Paternopoli to the part that was completely rebuilt after the earthquake that occurred in 1980. Variety 100% Greco di Tufo Tasting Notes: Fresh and fragrant on the palate, hints of Bellella peach and hawthorn

Bicento

The Name of this wine comes from the 200-years-old vines from which it is produced. Bicento literally means "twice 100" Variety 100% Aglianico Tasting Notes: Ruby red colour; the palate is dense and velvety. The b ouquet is very rich: ripe fruits , plums peach and hawthorn licorice, rhubarb , spices and tobacconotes .

Blu Onice Campania Aglianico DOC

The name of this wine is due to the fact that its vineyard is locatedon a rocky ground next to an old onyx cave near Gesualdo. The stones that are extracted from this cave are yellow and and blu ... called BluOnyx. Variety: 100% Aglianico. Tastning notes: Brilliant red color with spicy taste typical of "Maiatica " cherry of Taurasi

Centoviti Campania Rosato IGT

The name Centoviti, literally means "one hundred vines" as this wine is the fruit; of a small one hundred-years-old vineyard on the hills of Paternopoli. Variey: 100% Aglianico. Tasting notes: Deep pink color with aromas of flowers and cherries The taste is rich, full-bodied, fresh and persuasive.

Danza delle spade Salento Primitivo I.G.P.

Variety: primitivo Notes: vivid and bright red, quite intense and persistent, fruity in which black berried fruits can be recognized, dry, soft, quite fresh and tannic, savory, full-bodied and full

Eremo San Quirico

The name derives from the place where once horses grazed into the wild and where the remains of the old "Hermitage of San Quirico" are still visible. Variety: 100% Aglianico. Tasting notes: The wine is very concentrated, the palate is dense. On the nose It has aromas of ripe red fruits, cherry, spice and Maiatica. cherry. The barrel supports the aromas without covering it.

Eremo San Quirico Gold

Eremo San Quirico Gold is a selection of the best barriques of Eremo. Variey: 100% Aglianico. Tasting notes: The wine is very concentrated, the palate is dense. On the nose It has aromas of ripe red fruits, cherry, spice and Maiatica. cherry. The barrel supports the aromas without covering it.

Fletris Salento primitivo passito I.G.P.

100% primitivo dried. The dry heat of southern Italy gives life to an excellent maturation of the primitivo grapes which develop berries with spicy notes, with a bewitching structure. The wine has a complex bouquet of red fruits, raisins and morello cherries

Fontana del Sambuco Fiano di Avellino DOC

The Name Fiano comes from the "Apian" grapes which were characterized by an intense sweetness and were therefore particularly loved by bees.Variety: 100% Fiano di Avellino. Tasting notes: Fruity, pleasant and light scent with hints of hawthorn Fresh and soft wine. Palate is balanced with good acidity.

Quattronotti Negroamaro Salento I.G.P

Variety: Negroamaro Notes: intense and brilliant coral pink, elegant and offering notes of ripe wild berries with notes of wild flowers, fresh and harmonious, full and balanced in which red fruit is confirmed

Rue 333 Taurasi DOCG

Wine made from Aglianico grapes, whose aging in oak barrels for two years, gives it the specific name of Aglianico di Taurasi D.O.C.G. also in honor of the territory where this type of grape is cultivated. Variety: 100% Aglianico. Tasting notes: The wine is very concentrated, the palate is dense. On the nose it has aromas of ripe red fruits, cherry and blackberry

Rue dell'Inchiostro Campania Aglianico IGT

The name "Rue dell'Inchiostro" comes from the name "Rue" which was attributed to the streets in Paternopoli during the French domination. On the other hand, the word "ink" defines the distinctive deep purple characterizing the wine. Variety: 100% Aglianico. Tasting notes: Ruby red color. To nose, intense notes of wild berries and spicy aromas. The taste is balanced and well-structured

Segreti

For me it is impenetrable, sturdy, bold, slightly bitter acid. It can be sharp but sometimes velvety, a wine of "character" as aglianico is used be Years, decades... and then in a single moment, with deep awareness and ancestral instinct,you understand that such dense, red-bluish, dark fluid, with an inebriant bouquet born from an harmonious movement in vat and a slow evolution... is your wine". Mario Ercolino Variety: Aglianico Nero Tasting notes Well-structured on the palate; hints of plums, chocolate, currant blackberries, cherries and spices

Suadens Bianco

The Name "Suadens" has been chosen to represent the suaveness of this wine and its enchanting deliciousness immediately evident at a first taste. Varieties: Blend: Fiano, Greco, Falanghina. Tasting notes: Fresh and fragrant on the palate; hints of local fruits: "Mela Limoncella"; "Mela Annurca"; "Pesca Bellella"

Suadens Rosso

The name "Suadens" recallsthe softness of this wine, outstanding for its fruity profile given from piedirosso, and structure given from the tannins of aglianico and sciascinoso. A tribute to three rich grape varieties cultivated in Irpinia. Varieties: Aglianico, Piedirosso, Sciascinoso. Tasting notes Fresh , well balanced and structured. Soft and f ruity on the palate with notes of Maiatica cherries, plums, blue raspberries, chestnuts, nuts.

Vico Riviera 99 Falanghina beneventana IGT

The name probably derives from the fact that vines weretied to supporting poles called " falanga" and therefore Falanghina which literally means vine s supported by poles. Vaiety: 100% Falanghina. Tasting notes: Yellow crystalline, intense cassis and passion fruit taste. The flavor is dry, harmonious with a slight hint of yellow fruits

Vico Storto Greco di Tufo DOCG

An ancient vine introduced by the Greeks along the Tyrrhenian coasts. Its name comes from the characteristic shape of its cluster whose grapes are grouped in pairs, hence the name Aminea Gemina. Soil, rich in minerals, typical of the area where Greco is cultivated, is particularly suitable for this wine and give it its characteristic flavor. Variety 100% Greco di Tufo Tasting Notes: Fresh and fragrant on the palate, hints of Bellella peach and hawthorn