Pietro Rinaldi
Langhe Rosso DOC
Variety: Barbera-Nebbiolo. Tasting Notes: Notes: brilliant ruby red with purple reflections intense perfume of small red barries and undergrowth, violet flower, herbaceous and menthol notes in the mouth the Barbera and Nebbiolo combination offers a balanced and
complex sensation which is made up of fruit and fresh flowers with a pleasant
tannic component and a very long and captivating final
Grape variety: 50% Barbera 50% Nebbiolo Fermentation: stainless steel Refinement: In french oak tonneaux of 500 liters for 12 months. Ageing potential: 7-10 years
Formats: 0,75 L