Ravazzi
Toscana Rosso IGT
Variety: Sangiovese Notes: soft, fresh and slightly tannic winey, fruity with hints of fresh fruit and red berry
Grape variety: 33% Sangiovese 33% Canaiolo 33% Ciliegiolo Fermentation: steel tanks Refinement: 5 month Ageing potential: 5 years+ Formats: 0,75 L